When appointing the Milano-Sanremo, you immediately think about the historic cycling race which, with its 298 km of track, leads the riders from the Lombard capital to Sanremo. The Milano-Sanremo is the most important and famous one-day race that takes place in Italy, and one of the most important in the international cycling circuit. But not only this from today. In fact, it is a well-defined itinerary that aims to enhance the multitude of typical local food and wine excellences present on the various territories it passes through. Read more

Starting from Milan and arriving in Liguria region will be plenty of opportunities to go to the discovery of flavors that are now believed lost, along the path, that also includes the Piedmont region, you can give you unique experiences, going to discover typical local restaurants, wineries, mills and farms.

Experiential tourism is constantly growing, tourists show a marked interest for what are the local culinary traditions, in this sense the Milano-Sanremo del Gusto itinerary bases its existence on promoting this type of tourism and all the food and wine local offer.

As the famous race this food and wine itinerary relates three regions: Liguria, Piedmont and Lombardy which have among their characteristics not only a great landscape heritage but also a historically important tradition of food and wine.

In this inter-regional culinary journey, the Liguria region was the leader, then involving Lombardy and Piedmont. In this journey that, like the famous cycling race, travels through streets and places with a great food and wine tradition, tourists will have the opportunity to choose from a multitude of experiences related to the Italian tradition.

Each of the three regions involved has many typical products but it is a must to mention at least some such as: the typical Genoese Pesto and the Taggiasca olives in Liguria, the Barolo, fine Piedmontese wine, and in terms of wines with excellent quality the Oltrepò Pavese area in Lombardy.

It soon becomes evident that in this itinerary of taste the only limit is our desire to live, breathe and learn about the specialties that have made these three regions a destination for tourism coming from all over the world.